Beauvais Beetroot 570 g

2000 kr
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Beetroots from Beauvais have always been popular. Beetroot is often used for the packed lunch - e.g. on top of meatballs or liver pâté. Beetroot can of course also be used for cooking, i.a. in a burger or a different salad. Beauvais Beetroot has a combination of sweetness and a slight acidity. Beetroot from Beauvais is primarily harvested in Denmark in the period from September to December.

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